SweetOnVeg Photo
Bandidas is nearly perfect. I could list my few and far between complaints first but that would hardly be fair!
The food at Bandidas is always great and you get a lot for what you pay for. The prices are reasonable. I never feel ripped off and I always feel full and satisfied. They can veganize just about everything, which I totally appreciate. It seems like everyone I bring here loves it.
They have a few default-vegan items, like the Ronny Russell, just in case you’re not into faux cheese. They recently switched to Daiya, which means vegan nachos, cheesy baked burritos and enchiladas, and cheese-covered tofu scramble breakfasts.
Tuesdays their tequila lemonade is only $4. It’s basically a cheap margarita and it’s damn delicious, plus it’s served in a mason jar. How charming! The daily specials are nice too. I always give myself an internal high five when the Camillo tacos are on special. They’re breaded spicy walnuts – delicious. Their tortilla soup is delightful. Their nachos are big wide plates of delicious, and are my second favourite vegan nachos in town. They are certainly better than the Naam’s.
Brunch at Bandidas is too good for words. One complaint is that most of the menu items are the same ingredients organized differently, but they all taste good. I usually just order the “breakfast” made vegan because it’s the cheapest, but when I feel like splurging I get a veganized Hicks Benny.
Endless coffee. Cute servers. There used to be a girl working there who fairly regularly screwed up orders and brought us things non-vegan, but I haven’t seen her in some time, and haven’t had a problem with the veganity of my food since she last served my table. Still, be on your toes and make sure that the server knows you want your item vegan!
They also have delicious brownies that are vegan. A vegan dessert option is rare and delightful, so if you happen to have space left in your digestive system after that burrito, I recommend the brownies.
